100 Seconds Food News

Todays’ news include:

  • The continuing significant consolidation in the food testing laboratory market as well as in the food manufacturing market.
  • Regulations for labelling vegan products with meat-related terms.
  • Have the lessons of the horse meat scandal from 2013 still not been learned? FoodWatch thinks so. Find out why.
For privacy reasons YouTube needs your permission to be loaded. For more details, please see our Privacy Policy.
I Accept

CONSULTING SERVICES

Core areas: Analysis, Management, Labeling, Regulations:

  •  Food Allergens and Gluten
  • GMO
  • Animal Speciation
  • Food Fraud
  • Food irradiation
  • Food Contaminants

Support examples:

  • Selection of suitable analysis.
  • Interpretation of analytical results.
  • Independent laboratory audit and assessment.
  • Advice towards analytical method certification.
  • Impact-analysis of new analytical technologies.
  • Feedback on analytical market trends and status quo.
  • Expert review of technical and projects and proposals.
  • Technical and scientific input for the preparation and review of roadmaps and expansion activities in the food business.
  • Independent evaluation of strategic proposals.
  • Technical evaluation of laboratories for M&A.
  • Support for Start-ups in the food business.
  • Partner in European-funded projects.
  • Participation in public and private scientific projects.
  • Expert review of technical and projects and proposals
  • Preparation of technical program for conferences and webinars
  • Event moderation (e.g. roundtable)
  • Scientific liaison and technical/scientific mediation
  • Public relations (e.g. communication with media)
  • Preparation brochures and presentations.
  • Preparation of illustrations and infographics.

Support non-English speakers. Improve English language of documents of diverse technical nature:

  • Scientific papers
  • Analytical dossier for method certification
  • Thesis
  • Product insert/manual
  • Other documents
For privacy reasons X needs your permission to be loaded. For more details, please see our Privacy Policy.
I Accept