Precautionary Allergen Labelling (PAL): What Lies Ahead
Bert Popping will participate as speaker in this webinar with a talk entitled: "PAL-ling for food safety” About the Webinar PAL should only be used when, following a rigorous risk assessment, an actual risk of allergen cross-contact within the supply chain is identified and cannot be removed through meticulous risk management actions. The adoption [...]