window.dataLayer = window.dataLayer || []; function gtag(){dataLayer.push(arguments);} gtag('js', new Date()); gtag('config', 'UA-121048378-1');

Summary Highlights from the Food Allergy Forum

By |2019-05-03T15:33:59+02:00April 8, 2019|

The food allergy forum in Amsterdam had several highlights, including that some regulatory bodies think that in spite of more than a decade of data generation for to determining appropriate reference doses, there are still insufficient data to set thresholds for food allergen labeling. Also, enforcement agencies are continuously moving towards multi-allergen detection methods using XMAP and mass spectrometric approaches.

Detection of Food Allergens and Food Fraud by Mass Spectrometry – Journal of AOAC International

By |2021-09-03T13:24:04+02:00March 20, 2019|

The Special Section of the Journal of AOAC International on the Detection of Food Allergens and Food Fraud is now online. Bert Popping and Carmen Diaz-Amigo served as guess editors of the section, which includes 12 manuscripts from recognized worldwide experts in the field.

Chinese Organic Products under Surveillance in Europe

By |2019-02-14T11:36:18+01:00February 14, 2019|

Organic produce imports are in the focus of the Surveillance Program of the European Commission. From Jan 1 to Dec 31 of this year, cereals, oil-plant products and Goji berries originating from China will undergo special inspections when arriving at any European port.

Review of Consumer Analytical Devices Roundtable at AOAC Annual Meeting

By |2018-09-06T20:28:38+02:00September 3, 2018|

The roundtable was comprised of the CEOs and a CTO of four startup companies: Allergy Amulet represented by Abigail Barnes, Consumer Physics by Dror Sharon, Dots Corporation by Renuka Babu, and Nima Labs by Francisco Dias Lourenco. Benefits and challenges of consumer analytical devices were discussed. Risk communication was highlighted as important.

Go to Top